Blood Transfusion in Veterinary Medicine

Blood Transfusion in Veterinary Medicine

Blood transfusion is being practiced for centuries for saving life of human beings and animals. Richard Lower in 1665 transfused the blood in a dog for the first time in the history [1]. With the help of latest techniques and equipment developed after 1950, blood transfusion became more popular in veterinary medicine [2,3]. Blood transfusion has made considerable advancements in veterinary medi...

Mycotoxicoses in veterinary medicine: Aspergillosis and penicilliosis

Molds and mycotoxins are contaminants of animal feed causing spoilage and clinical intoxication. Animal exposure to mycotoxins reflects diet composition with major differences occurring between animals kept predominantly of pastures, i.e. ruminants and horses, and those consuming formulated feed like pigs and poultry. Mixed feeds are composed of several ingredients, often sourced from different...

Veterinary Medicine

Veterinary Medicine

Bovine mastitis, which is an inflammation of the mammary gland frequently resulting from bacterial infection, causes the majority of economic losses to the dairy producers. The prevalence of mastitis in dairy cattle is relatively high. Bovine mastitis can be classified based on clinical futures as clinical or subclinical. Both forms produce significant economic losses due to rejected milk, degr...

Thromboelastography in veterinary medicine.

Thromboelastography (TEG) has been used in experimental animal studies since the early 1960s and in a routine clinical setting for the past decade. From the data currently available, it is clear that both the scope and limitations of TEG in animals resemble those observed in humans. TEG has been used to diagnose hypercoagulability in animals with disseminated intravascular coagulation, various ...